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Proactively preventing food waste on campus

Proactively preventing food waste on campus

MSU Culinary Services serves 12,000 meals per day according to it’s vision statement. Given all of these meals, students and various restaurants on campus, food waste is something that the university is working to divert. MSU has been composting excess food for over eight years, adapting and advancing

Chick-fil-A’s Arrival Sparks Moral Concerns

America’s favorite homophobic chicken restaurant is opening a location on campus. Chick-fil-A is scheduled to open during the spring 2024 semester, but its arrival threatens the fragile relationship between the LGBTQIA+ students and an administration that is obligated to protect them. From athletic brands to soda pop,

The Festival of Lights illuminates MSU

The Festival of Lights illuminates MSU

Diwali — also known as the Festival of Lights — was celebrated last Saturday, Oct. 28 in the SUB Ballrooms. It was hosted by the Indian Student Association (ISA) and the Asian Student Interracial Association (A.S.I.A.). The event served to unite the Bozeman community as a whole and show

A Himalayan mountain tavern in the heart of Bozeman

When I walked into Shan on Oct. 20 I was surprised by two things. First, the tavern is tiny — maybe ten tables with most only being two seats, a small bar and an open-plan kitchen that takes up a third of the space. Second, the smell of the food

MSU polo club builds welcoming environment for new players

MSU polo club builds welcoming environment for new players

Nicknamed the “Sport of Kings,” polo often evokes imagery of British nobility playing on some far-away perfectly manicured field. However, the game is alive and well at MSU thanks to the polo club and the sport has become more accessible than ever due to lower costs. The club currently

Inclusive recreation opportunities with Eagle Mount

Inclusive recreation opportunities with Eagle Mount

Established in 1982 by the late Robert and Greta Mathis of Bozeman, Eagle Mount has been providing adaptive recreational opportunities to the local community for almost 40 years. “We’ve focused on celebrating abilities and removing barriers to recreation. We serve individuals with disabilities of all ages, as well as

Get Hyped About Horticulture

Get Hyped About Horticulture

I’ve noticed that students settle into a track without ever looking at the wider range of options available to them. I originally committed to environmental science and decided to change my major to horticulture the day before my class registration. This decision was made after I sat down and