Sign in Subscribe

western cuisine

Litter picker discovers chips bag from 1976

Litter picker discovers chips bag from 1976

By James Connolly and Ruby Watson A litter picker found a crisp (chips) packet that has survived for more than 50 years while clearing rubbish from a beauty spot. Dave Bentley, 62, spotted the faded wrapper poking out from beneath the moss while helping to clean up Bealey's

7 beef recipes so good you’ll make them on repeat

Beef has a way of making a meal feel complete without needing much explanation. In this collection, 7 beef recipes stand out as ideas people choose again and again because they’re dependable and full of character. Some feel classic, others surprise you the first time you make them, but

9 St. Patrick’s Day recipes that bring the “wear green” energy

Some holidays practically beg you to play with color, and St. Patrick’s Day is one of them. Inside this collection are 9 recipes that lean into that cheerful green theme while still feeling relaxed and easy to make. I like having a few ideas like these around because they

15 skillet dinners that get requested again before you’ve washed the pan

There’s something about skillet cooking that makes a meal feel easier without feeling rushed. In this collection, 15 skillet dinners show how one pan can handle the whole job while still delivering the kind of meal people ask for again later. I keep coming back to skillet recipes because

Home cooks face seasonal burnout as the reality of spring cooking emerges

A recent study by Morning Consult finds 40% of Americans who choose fast, casual dining do so because they are too tired to cook. For many Americans, spring represents a fresh start as gardens refill with produce, the weather warms and social calendars fill up. But for a large segment

Drew Carey’s Weight Loss Journey: How He Lost 80 Pounds Since 2010

Drew Carey‘s weight loss journey kicked into high gear following a heart attack and a diabetes diagnosis — but how did he manage to lose 80 pounds since 2010? Let’s take a closer look at what the Price Is Right host has shared. In a recent episode of Ted

17 Irish-ish dishes that make March feel worth cooking for

March has a way of making me want food that feels a little heartier and a little more comforting, and that’s exactly what these 17 Irish-inspired dishes bring to the table. Some lean into familiar pub-style comfort while others simply borrow the spirit of classic Irish cooking